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Celler Pardas - Ramon Parera Jordi Arnan In Vineyard
Celler Pardas - Boar
Celler Pardas - Ramon Parera Jordi Arnan In Winery



Our affection for Ramon Parera & Jordi Arnan at Celler Pardas is no secret, and we believe they are making some of the best, if not THE best still wines in all of Catalonia. These two are childhood friends who came together later in life to build the estate they now call Can Comas.

It is located in the Alt Penedès region of Catalunya, just a short distance southwest of Barcelona. Well-known for being the heart of Cava (Spain's sparkling wine) country, Celler Pardas does not make any sparkling wine, rather they focus on still wines produced from the local Xarel.lo and Sumoll varieties, as well as Cabernet Franc. In the vineyards, no chemicals are used on the vines and they leave the vineyards unplowed so nature can replenish the nutrients, not man.

More About Celler Pardas

Xarel.lo is the flagship grape variety of Pardas. Commonly used as part of a blend to produce Spain's sparkling wine Cava, Ramon and Jordi are making still wines with great age potential out of the white grape. They are small producers that are a shining example of going against the grain to make great still wines alongside the industrial Cava giants.

At Celler Pardas they produce authentic wine. They speak of a place, and most importantly they are unique and delicious.


From Celler Pardas

Social Distancing Pickup

Thank you for your order! We will email you when it is ready for pick up. Please call 312-255-8990 when you pick up and we will place your purchase in your trunk. We ask that you open and close your trunk for us, and maintain proper social distancing. Thanks for your support!

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Sounds good!