Arette Añejo Tequila

Tequila Arette is made using 100% estate agave. The agave used in the production is exclusively cultivated in fields on the outskirts of the town of Tequila. This agave has relatively high fiber and low water content, which produces a more full-bodied tequila.

Tasting Notes: The Arette Añejo is aged for 14 months in barrels previously used for aging bourbon. This is an elegant tequila with typical flavors from agave grown in the lowlands. Flowery violets are evident. Lemon and orange zest blends with elements of mint and raw agave. The añejo opens softly and sweet, with orange and hints of oak. The finish is long with black pepper and citrus flavors.